A Blend of Tradition and Progress
Over the years, the little store in Haifa has been replaced by the new complex reflecting AVA’s status in the Israeli coffee market. The complex features an advanced roasting plant, combining tradition and progress, whose centerpiece is an Italian roasting machine built in 1940. This unique machine, integrating manufacturing systems and computer controlled, grants AVA’s coffee blends it distinctive character, identifiable in every batch.
The complex features an advanced roasting plant, combining tradition and progress,whose centerpiece is an Italian roasting machine built in 1940. This unique machine, integrating manufacturing systems and computer controlled, grants AVA’s coffee blends a distinctive character, identifiable in every batch.
The Art of Preparing a Blend
Each and every day at AVA Coffee we recreate the traditional art of making coffee, that has characterized what we do for 75 years. AVA's production system exemplifies the rare combination of tradition, knowledge and progress. We use an Italian coffee roasting machine from Scolari manufactured in 1940 that creates coffee blends with unique roasting profiles and captivating aromas and flavors based on selected coffee beans coming from coffee sources chosen by AVA. A computerized control system in the production hall ensures that each coffee blend, batch to batch, maintains a uniform and stable roasting profile that ensures an exceptional and distinctive coffee experience, perfectly suited to the Israeli palate.